GeniqueCARE Nutrition

What it covers

Lactose, gluten and other food sensitivities, caffeine response, and vitamin and micronutrient metabolism.

What you get

A personalised diet plan built around how your body actually processes food.

Who it's for

People managing weight, energy or dietary goals, and the nutritionists who guide them.

From sample to report

Sequenced in an accredited lab and returned as a plain-language report, reviewed by a certified counsellor.

What the panel covers

GeneticNutri is one panel of 52 traits across eight categories, read from 116 genes. It is a single view of how you handle food rather than a set of separate tests.

• Food Preferences, 14 traits across 28 genes: bitter and sweet response, sugar craving, snacking, over-eating, carbohydrate, meat, fruit and raw-vegetable preference, and how well a Mediterranean pattern is likely to suit you.
• Vitamin Profile, 11 traits across 20 genes: vitamins A, B2, B6, B9, B12, C, D, E and K, folic acid, and response to pre- and probiotics.
• Food Sensitivity, 8 traits across 19 genes: lactose, gluten, caffeine, salt, trans fats, bitter taste, insulin and cortisol sensitivity.
• Mineral Profile, 7 traits across 18 genes: calcium, copper, iron, magnesium, selenium, sodium and zinc.
• Fat Profile, 5 traits across 13 genes: total, monounsaturated and polyunsaturated fat handling, plasma omega-3 and omega-6 profile, and low-fat diet effectiveness.
• Metabolic Rate Profile, 5 traits across 14 genes: alcohol flush, caffeine consumption, and choline, lipid and vitamin A metabolism.
• Antioxidant Profile and Protein Profile, one trait each: antioxidant defence capacity, and dietary protein requirement and response.

How a trait is scored

Every trait returns a polygenic score rather than a yes or no, because nutrition traits are the combined effect of many small variants rather than one switch.

• The score: a 0 to 100 weighted summary of the trait-associated variants detected.
• The zone: Low for a below-average tendency, Average for typical, Elevated for above-average and worth monitoring, High for notably high and worth acting on early.
• The evidence: the genes analysed, the marker in standard notation, and how many markers were detected for that trait in your sample.
• The action: one plain-language sentence on what the tendency means, and one concrete food-first step, so a dietitian has a structured place to begin.
• The framing: a higher zone is an inherited tendency, not a diagnosis, and most of these tendencies are modifiable.